Educational Benefits (Free & Reduced) Applications
Households eligible for Free and Reduced Price Benefits must complete a new application form, which can be downloaded from this site or received in the mail by contacting the Food Service Office. Please complete the form and return it as soon as possible.

• Your free or reduced eligibility begins when your application is approved.
• Families who use JMC Parent Access can complete their application online after signing in.
• If you need a form mailed to you, please contact Sara Meihak at smeihak@nrheg.k12.mn.us.

Making a Deposit into Accounts
The district uses a Family Meal Accounting System where each student has their own individual identification number. All meal purchases are to be prepaid before meal service begins. We encourage parents/guardians to pay before the first day of school to alleviate the constraints students experience those first days of the school year. Families may add money to their accounts through electronic payment options or pay in person or by mail to either school. If sending a check, please include the student’s name. If sending cash, please place it in an envelope with the student’s name on the envelope.  To make online payments, please go to the district website, click on the Online Food Service Payment link, and log into your JMC Parent Access.  In the menu on the left, click on Lunch.

Low Balance
Families will receive an email through JMC or a paper notification will be mailed when their account reaches a minimum balance of $6.00 per family member listed on the account, indicating that payment is needed. Families will be notified via e-mail, phone, text, or postal letter when the lunch account balance has reached -$25. The notification will include the offer of a Free and Reduced Lunch Application.  The notification will state if the account reaches -$50, it may be turned over to a collection agency. (NRHEG School District Policy #534) If you have questions regarding your child’s balance, please call the school office.

MEAL PRICES:
Grade PreK-12: FREE Breakfast and Lunch
Adult Breakfast: $2.40  Lunch: $5.00
Extra Breakfast Entree: $1.50
Extra Lunch Entree $1.95
Extra Milk $0.75

A la Carte:
Water $1.00
Beverages $2.00
Chips $1.00
Fruit Snacks $1.00
Cookies $1.25
Rice Krispie Bar $1.25
Granola Bar $1.00
Ice Cream $1.50
Large Muffin $1.50

For assistance with the above information, please contact:
Sara Meihak
Food Service Director
507-417-2633
smeihak@nrheg.k12.mn.us

In accordance with federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, this institution is prohibited from discriminating on the basis of race, color, national origin, sex (including gender identity and sexual orientation), disability, age, or reprisal or retaliation for prior civil rights activity.
Program information may be made available in languages other than English. Persons with disabilities who require alternative means of communication to obtain program information (e.g., Braille, large print, audiotape, American Sign Language), should contact the responsible state or local agency that administers the program or USDA’s TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339.
To file a program discrimination complaint, a Complainant should complete a Form AD-3027, USDA Program Discrimination Complaint Form which can be obtained online at: https://www.usda.gov/sites/default/files/documents/ad-3027.pdf, from any USDA office, by calling (866) 632-9992, or by writing a letter addressed to USDA. The letter must contain the complainant’s name, address, telephone number, and a written description of the alleged discriminatory action in sufficient detail to inform the Assistant Secretary for Civil Rights (ASCR) about the nature and date of an alleged civil rights violation. The completed AD-3027 form or letter must be submitted to USDA by:

(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410; or
(2) fax: (833) 256-1665 or (202) 690-7442; or
(3) email: program.intake@usda.gov

This institution is an equal opportunity provider.